Food pumps

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Centrifugal pump

 

The centrifugal pump is designed for pumping milk, cream, whey, juice, water and other food liquids.

Productivity from 3 m3/h to 30 m3/h

Pump version: completely stainless steel

Self-priming pump

Due to the special design of the working chamber and the impeller, the self-priming pump is ideal for the return of cleaning solutions from equipment in CIP systems.

The self-priming pump is designed for pumping milk, cream, whey, juice, water and other food liquids.

Capacity: Q = 5 – 35m³/h

– The pump is installed on legs in a protective casing
– Production material: AISI 304
– Inlet/Outlet: DN50/ DN50;
– Electric motor power: P = 5.5 kW / n=1420 rpm
– Head/Pressure: H = 15 m